Cockburn's Fine Ruby port is a blend of young wines from various years, aged for three to five years and bottled after filtration. It retains the red color and fruit flavor of youth, and is ready to drink when bottled, offering... Read More
Fine Tawny is aged for about the same amount of time as Cockburn's Fine Ruby (about three years), but in smaller barrels to hasten aging to a reddish amber (tawny) color and to develop a smoother, nutty flavor. Many of these... Read More
Amber golden in colour, soft and rich on the palate with a fine and mellow fruit flavour blending in with the almond overtones of prolonged cask aging. A very fine Port to be savoured in a reasonable sized glass so that the aromas... Read More
Dow's Tawny offers a great entry level Port for the shopper looking for value. It has bright citrus, caramel and almond flavors and the drier finish characteristic of Dow's Ports.
The good colour extraction experienced during this vintage together with the excellent ripe fruit characteristics is likely to ensure that this will be one of the finest Vintage Ports produced during the last 20 to 30 years.
Bin 27 shares the heritage and style of the great Fonseca Vintage Ports, as well as much of their depth and character. However it is bottled when ready to drink and can be served by the glass directly from the bottle. Blended... Read More
Deep ruby colour. Fresh, vigorous and youthful nose, full of intense cherry and blackcurrant aromas. Full bodied on the palate, with solid but well integrated tannins, and a long rich fruity finish.
The 20-Year Old Tawny has another mellow bouquet, a little reticent at first but opening nicely with hazelnut, smoke and pine cones. There is that lovely warmth on the nose that makes you think of a warm fire in winter. The palate... Read More
Fonseca’s three vineyards—Quinta do Panascal, Quinta de Cruzeiro and Quinta de Santo António—all form the backbone of the famous Fonseca Vintage Portos, produced only in vintages that are “declared”... Read More
A classic growing season produced grapes in quite superb condition. It soon became apparent during the vintage that the wines would be exceptional. This initial assessment has been borne out by their development in bottle; the... Read More