In the mid-1800s, America offered new hope to three brothers seeking to escape political unrest in their European homeland. Emigrating from Czechoslovakia to the United States, brothers Francis, Anton and Joseph Korbel found success... Read More
Korbel Brut is America's favorite bottle-fermented champagne. It is used to celebrate more weddings, anniversaries, and New Years celebrations than any other quality champagne. Korbel Brut is light and crisp, with spicy fruit... Read More
In the mid-1800s, America offered new hope to three brothers seeking to escape political unrest in their European homeland. Emigrating from Czechoslovakia to the United States, brothers Francis, Anton and Joseph Korbel found success... Read More
Like all Korbel California champagnes, Extra Dry is produced using the classic Methode Champenoise bottle fermentation process. Korbel Extra Dry is blended to be a delicate, easy-to-enjoy, off-dry champagne. By blending multiple... Read More